puto is a steamed rice cake that is popular in the philippines. it is usually eaten as a desert but is also eaten with many filipino dishes like pancit malabon and dinuguan. puto comes in many variations ranging from different flavors, shapes, sizes, and colors.
i went ghetto and made my own version of a steamer. i bought a cheap $10 roasting pot and all i did was add a baking rack on top. instant steamer!